| Clark Kerr Brunch | 5/12 - 5/18 | ||||||
| Monday | Tuesday | Wednesday | Thursday | Friday | Saturday | Sunday | |
| Egg Dish | Organic Boiled Eggs | Organic Boiled Eggs | |||||
| Scrambled Eggs | Scrambled Eggs | ||||||
| Potato | Potato Wedges | Shredded Hashbrown Potatoes | |||||
| Breakfast Meat | Smoked Chix/Apple Sausage | Bacon | |||||
| Griddle | Whole Wheat & Honey Pancakes | French Toast | |||||
| Blue Plate | Green Chilaquiles w/Eggs | Cheese Enchilada Casserole V | |||||
| Starch | Jasmine Rice Vgn | Spanish Rice Vgn | |||||
| Vegetable | Sauteed Zucchini | Fresh Broccoli | |||||
| Vegan | Tempeh & Tofu Stir Fry VGN | Scrambled Tofu/Spinach/Tom | |||||
| Salad | Organic Marinated Beets Vgn | Organic Carrot Raisin Salad | |||||
| Organic Marinated Beets Vgn | |||||||
| Pastries | Assorted Manhatten Bagels | Assorted Manhatten Bagels | |||||
| Raised Donuts | Raised Donuts | ||||||
| Assorted Cake Donuts | Assorted Cake Donuts | ||||||